FINAL INTERNATIONAL ISO/FDIS DRAFT STANDARD 6734 IDF 15 ISO/TC 34/SC 5 Sweetened condensed milk - Secretariat: NEN Determination of total solids content Voting begins on: (Reference method) 2010-08-23 Voting terminates on: Lait concentre sucré - Determination de la matiere seche (Methode de 2010-10-23 référence) Please see the administrative notes on page ili RECIPIENTS OF THIS DRAFT ARE INVITED TO OF ANY RELEVANT PATENT RIGHTS OF WHICH THEY ARE AWARE AND TO PROVIDE SUPPORT- INGDOCUMENTATION ADDITION TO THEIR EVALUATION Reference numbers BEING ACCEPTABLE FOR INDUSTRIAL, TECHNO- COMMERCIAL AND USER PURPOSE ISO/FDIS 6734:2010(E) IDF15:2010(E) OCCASION HAVE TO BE CONSIDERED IN THE LIGHT OF THEIR POTENTIAL TO BECOME STAN- DARDS TO WHICH REFERENCE MAY BE MADE IN @ ISO and IDF 2010 by IHS under from IHS Not for Resale ISO/FDIS 6734:2010(E) IDF 15:2010(E) PDF disclaimer This PDF file may contain embedded typefaces. In accordance with Adobe's licensing policy, this file may be printed or viewed but shall not be edited unless the typefaces which are embedded are licensed to and installed on the computer performing the editing. In downloading this file, parties accept therein the responsibility of not infringing Adobe's licensing policy. Neither the ISo Central Secretariat nor the IDF accepts any liability in this area. Adobeis atrademarkof AdobeSystems Incorporated. Details of the software products used to create this PDF file can be found in the General Info relative to the file; the PDF-creation parameters were optimized for printing. Every care has been taken to ensure that the file is suitable for use by Iso member bodies and IDF national committees. In the unlikely event that a problem relating to it is found, please inform the ISO Central Secretariat at the address given below. Copyright notice This ISOl iDF document is a Draft International Standard and is copyright-protected by ISO and IDF. Except as permitted under the applicable laws of the user's country, neither this IsoliDF draft nor any extract from it may be reproduced, stored in a retrieval system or transmitted in any form or by any means, electronic, photocopying, recording or otherwise, without prior written permission being secured. Requests for permission to reproduce should be addressed to IsO or IDF at the respective address below. ISO copyright office InternationalDairyFederation Case postale 56 : CH-1211 Geneva 20 Diamant Building · Bd Auguste Reyers 80. B-1030 Brussels Tel. + 41 22 749 01 11 Tel. + 32 2 733 98 88 Fax +41227490947 Fax+322 7330413 E-mail
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ISO 6734 2010 Sweetened condensed milk — Determination of total solids content (Reference method)
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