STD.IS0 9768-ENGL 1994 4851903 0753836482 INTERNATIONAL STANDARD ISO 9768:1994 TECHNICALCORRIGENDUM 1 ISO Published 1998-06-15 INTERNATIONALORGANIZATION FOR STANDARDIZATION·MEXKIYHAPOHHAR OPIAHW3ALMA IO CTAHIAPTW3AUMM·ORGANISATION INTERNATIONALEDENORMALISATION Tea -- Determination of water extract TECHNICALCORRIGENDUM1 The - Determination de I'extrait a I'eau RECTIFICATIFTECHNIQUE1 ISO/TC 34, Agricultural food products, Subcommittee SC 8, Tea. This material is reproduced from ISO documents under Incernational Organization for Standardization (isO) Copyright License Number iHS/ICC/1996. Not for resale. No part of these Iso documents may be reproduced in any form, electronic retrieval system orotherwise, except as allowed in the copyright law of che countryofuse, or wlth the prior written consent of isO (Case postale 56, 1211 Geneva 2o, Switzerland, Fax + 41 22 734 10 79), IHS or the iso Licensor's members. Page 1 Subclause 5.2, Crucible ICS 67.140.10 Ref. No. ISO 9768:1994/Cor.1:1998(E) Descriptors: agricuttural products, plant products, tea, tests, boiling temperature tests, determination, aqueous extract. ?ISO1998 Printed in Switzerland Copyright International Organization for Standardization Not for Resal h69926051 E6E0250 E06T5h 95T INTERNATIONAL ISO 9768 STANDARD Second edition 1994-08-01 Tea Determination of water extract The - Determination de I'extrait a I'eau Reference number ISO 9768:1994(E) Copyright International Organization for Standardization etworking permitted without license from IHS Not for Resale 9768 ISo 94 h6E0250 E06T5h 896 ISO 9768:1994(E) Foreword ISO (the International Organization for Standardization) is a worldwide federation of national standards bodies (lsO member bodies). The work of preparing International Standards is normally carried out through IsO technical committees. Each member body interested in a subject for which a technical committee has been established has the right to be representedonthatcommittee.Internationalorganizations,governmental and non-governmental, in liaison with IsO, also take part in the work.IsO collaborates closely with the International Electrotechnical Commission (lEC) on all matters of electrotechnical standardization. Draft International Standards adopted by the technical committees are circulated to the member bodies for voting. Publication as an International a vote. International Standard ISO 9768 was prepared by Technical Committee ISO/TC 34, Agricultural food products, Subcommittee SC 8, Tea. This second edition cancels sandreplaces the efirst edition (IS0 9768:1990), which has been technically revised. Annex A of this International Standard is for information only. OSI 1994 All rights reserved. Unless otherwise specified, no part of this publication may be reproduced or utilized in any form or by any means, electronic or mechanical, including photocopying and microfilm, without permission in writing from the publisher. International OrganizationforStandardization Case Postale 56 - CH-1211 Geneve 20 : Switzerland Printed in Switzerland i Copyright International Organization for Standardization without license from IHS Not for Resale